JamJam Gin starts with hundreds of pounds of strawberries distilled and used as part of the botanical build. The distilled strawberries add not only a unique flavor but also a silky body to the gin.  Lemon verbena, thyme, and lemon peel complement the bright, fruity strawberry.  Pineberries add a tropical fruit aromatic.  Juniper berries, coriander, and angelica make up the gin backbone of JamJam.   This gin is packed with peak season Georgia strawberries, so get it when you can.